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February 25, 2015
We are nearly three hours in. This is the face of a very full man. #fatduck
…with a side of lamb consommé, mint, quinoa crackers, more lamb bits… #fatduck
Salt marsh lamb, cucumber, creamy stuff… (Will to live fading…) #fatduck
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AuthorKris
PostedFebruary 25, 2015 — 11:15 pm
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