Note to self: See if the Asian grocery in World Square has Taiwanese pickled cucumer (hua gua) so I can make Pinkcocoa’s Taiwanese Style Meatballs, because they sound really yummy.
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Comments
One response to “Taiwanese Style Meatballs”
the pickled cucumber she uses in the recipe aren’t specifically taiwanese – in fact the brand she uses are generic chinese pickles. which means you can them at pretty much all good asian grocers, including burlington in chinatown.