Still Life with Vodka. My co-worker Paul (who is from Russia) sent those around today. I am perplexed by the number of them that include raw garlic. Evidently they eat it that way a lot.
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Comments
4 responses to “Still Life with Vodka”
And the pickles. All about the pickles too, it seems.
And the Speck, and the cured sausage.
I must be Russian.
so instead of beer and chippies, or wine and chees the russians like vodka and pickles. hmmm.
Mmmm. It all looks great to me. I love me some vodka and cured meats and pickles! IDK about the raw garlic, though. Perhaps Russian garlic is milder than the varieties offered in the supermarkets in the U.S.