Dinner Tonight: Slow Cooker Coq au Vin
This was a new recipe for us! The Snook made it up in the crockpot in the morning before work. He left out the flour to make it low-carb. We had it with some cauliflower mash. It was a really nice dish to come home to, and it made plenty of leftovers. Highly recommended!
2 responses
Looks yummy, I’ll have to try it. Love a good crock pot recipe.
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