Korean food

A white bowl filled with noodles, cucumber, radish, a poached egg, kimchi, and covered in toasted sesame seeds

Spicy cold noodles (bibim naengmyeon), made by me! With soba noodles, radish, cucumber, kimchi, and poached egg. ๐Ÿœ ๐Ÿ‡ฐ๐Ÿ‡ท (recipe)


Important Note

This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.