Lots of cooking today! Rodd made Lamb Biryani With Saffron, Yogurt, and Caramelized Onions, while I cooked up a big pot of Cajun red beans from scratch (including a smoked ham hock; rice to follow tomorrow)!
personal blog of Kris Howard
Lots of cooking today! Rodd made Lamb Biryani With Saffron, Yogurt, and Caramelized Onions, while I cooked up a big pot of Cajun red beans from scratch (including a smoked ham hock; rice to follow tomorrow)!