Our first Weisswurst since leaving Germany. We’re having it for dinner, but I comfort myself that it wasn’t yet noon in Munich. ❤️🥨🍻 Logistics: This required travel to four separate specialty shops, considerably more outlay of funds than in Munich, and the Snook had to make his own süßer Senf (which wasn’t quite right but we’ll get there).
Important Note
This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.
