Shared today on Twitter

@toastman Considering using Birko urn to try sous vide. Lots of folks have hacked urns. But why? It has thermostat. At idea? Go for it?


DIY sous vide is happening. Will it be GOURMET BOTULISM? Only time will tell.


@toastman We chickened out on Birko; went with Serious Eats method of Ziploc in an Esky water bath. Will post results later!


@witty_knitter @SandraHW YAY, WELCOME BACK!


Sous vide steak success! http://t.co/0xnRjgnIhW


Tested out my new Silpat with Maple Pecan Refrigerator Cookies! http://t.co/KgkUJPE9hm


@Lauren_lolly_ These are branded differently too – got em at Costco. Clearly the same though! Worked great on cookies.


RT @Orange_Swan: For Father’s Day, a selection of #knitting patterns just for men.
http://t.co/NrVp9dNZuS #theknittingneedleandthedamagedon…


Monday. Heading to Olympic Park for a 9am meeting. Just found out my Grabdad had a stroke last night. (He’s okay.) BLEURGH.


@chrisgander Seems to be. Mom said he’s up and eating. He’s a tough guy.



Important Note

This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.