Shared today on Facebook

I literally stopped dead in the street and went: “WHUT.” Oh hell yes!


In theory: cooking Smitten Kitchen’s Roast Chicken with Grapes, Olives, and Rosemary. In reality: eating handfuls of grapes.


Dinner tonight: Smitten Kitchen’s Harvest Roast Chicken with Grapes, Olives, and Rosemary. Very good!



Important Note

This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.