Prague Restaurant
On a whim last night, I rang Prague in Potts Point to see if they were booked out. It’s a well-known Czech restaurant famous for its food and beer, and the Snook and I have been talking about going there for ages. The nice man said he could fit us in at 7 so I headed off to meet the Snook to celebrate my last day of the sale. We were seated in the upstairs area, and I was quite surprised at how modern and posh it seemed. (I was expecting more of an “oom-pah-pah” atmosphere like Una’s.) We settled in with half-liter mugs of beer and watched the rain come down. I ordered the “Bohemian Party Dish,” while the Snook had the Goulash with Bread Dumplings. It was a TON of food. I particularly enjoyed my potato pancake and smoked sausage (which reminded me of Eckrich Farm sausage at home, and how much I missed that). We finished the night with another beer, the Gambrinus. I was all very enjoyable, but I have to say I think I still prefer Una’s. Prague was like visiting an actual high-class Czech restaurant, while Una’s is more of a friendly family place. The older I get, the more I realize how much I prefer the latter.
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