A trio of tacos from the Snook! Roast cauliflower with romesco sauce, slow cooker pulled pork, and barbacoa eggplant. 🌮 🌮🌮
Well surpassed my “eat a variety of plants” goal this week with 38 different fruit, veg, and herbs! It’ll be hard to top that. 🍌🥗🫐🥕