Cool. The SMH travel writer visited Sakai-san’s restaurant in Tokyo. I’d love to do that. And despite the guy’s protests about all the food in Tokyo being expensive, that dinner works out to about AUD$150 a head (including drinks!). You can spend a lot more than that on a fancy night out in Sydney…
Important Note
This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.