Author: Kris

  • Photo Post

    Aussie cafe breakfasts were the #1 things I missed living in Germany. ☕️

    Aussie cafe breakfasts were the #1 things I missed living in Germany. ☕️

  • Photo Post

    Celebrating St. Patrick’s Day… with homemade Korean food!

    Celebrating St. Patrick’s Day… with homemade Korean food!

  • Photo Post

    There was one final birthday surprise. #gaytime 😍

    There was one final birthday surprise. #gaytime 😍

  • Photo Post

    It was the birthday pork pie of my dreams. ❤️ (In terms of foods from classic children’s literature that entranced Little Kristy, cold meat pie trumps Turkish Delight by, like, a million points.)

    It was the birthday pork pie of my dreams. ❤️ (In terms of foods from classic children’s literature that entranced Little Kristy, cold meat pie trumps Turkish Delight by, like, a million points.)

    It was the birthday pork pie of my dreams. ❤️ (In terms of foods from classic children’s literature that entranced Little Kristy, cold meat pie trumps Turkish Delight by, like, a million points.)

    It was the birthday pork pie of my dreams. ❤️ (In terms of foods from classic children’s literature that entranced Little Kristy, cold meat pie trumps Turkish Delight by, like, a million points.)

  • Photo Post

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

    A special pre-birthday dinner at @oliokensingtonst, featuring a collaborative 6-course meal by visiting Michelin-star chef Denis Lucchi. The pasta with sea urchin was the highlight for me!

  • Photo Post

    Tomorrow is my birthday, and in lieu of a cake I jokingly suggested that Rodd could make me the meat pie from Danny the Champion of the World. He just sent me a photo… ❤️

    Tomorrow is my birthday, and in lieu of a cake I jokingly suggested that Rodd could make me the meat pie from Danny the Champion of the World. He just sent me a photo… ❤️

    Tomorrow is my birthday, and in lieu of a cake I jokingly suggested that Rodd could make me the meat pie from Danny the Champion of the World. He just sent me a photo… ❤️

  • Photo Post

    The Snook’s “clean out the fridge” dinners aren’t like other people’s. Tonight was rump steak with mushroom duxelles, green beans, and cauliflower mac & cheese. 😍

    The Snook’s “clean out the fridge” dinners aren’t like other people’s. Tonight was rump steak with mushroom duxelles, green beans, and cauliflower mac & cheese. 😍

  • Teacup power-ups

    I spent a good twenty minutes today playing with the browser demo of Jane Austen’s 8-bit Adventure. It’s awesome! Can’t wait for the full version to drop.

  • The Roald Dahl rewrite kerfuffle

    Over at RoaldDahlFans.com, I finally wrote down my thoughts about the whole rewrite controversy over the past couple weeks. I was quoted in the Telegraph article that broke the story, and it was honestly a little scary to get pulled into a culture war. For the record, I don’t support the changes, but only because they let Dahl off the hook for his indefensible and wrong attitudes. Dude wasn’t a saint, and if society has evolved past his racism and misogyny, let’s leave his books in the past where they belong.

  • Photo Post

    Nipped out to a local cafe for brunch before returning to our cave to cower from the sun. ☀️

    Nipped out to a local cafe for brunch before returning to our cave to cower from the sun. ☀️