Month: January 2015

Tutorial: How to add tucks to the Violet blouse  |  Coletterie – I honestly didn’t realise tucks and pintucks were so easy. Bookmarking, as I’d like to use this on something soon.

I’m thinking about maybe a food diary this month for Whole30 is a good way to start the year on track.

Brunch: Three scrambled eggs with chorizo, cooked in ghee; black coffee
Snack: Iced black coffee
Dinner: Hangover curing pork belly (no sauce); boiled Kipfler potatoes with olive oil and lemon juice; steamed carrots with ghee

I had one small unintentional cheat. Without thinking, I poured a little lingonberry cordial into my fizzy water at dinner without remembering it has added sugar. I realised halfway through and gave the rest to the Snook.

popcorn party mix | smitten kitchen – Chex Mix with popcorn instead of the cereal? Genius idea.

Irish Car Bomb Cake | Guinness Chocolate Cake | Eat the Love – Offensive name, but really tasty looking cake. Happy birthday, Kevin!