Month: July 2018

  • Shared today on Twitter

    RT @ChromiumDev: 📣Starting TODAY, we’re rolling out changes to mark all sites that are not encrypted with HTTPS as “not secure”

    https://t.…


    RT @LoupVentures: Annual Digital Assistant IQ Test – Siri, Google Assistant, Alexa, Cortana
    https://t.co/hciH4yf52i https://t.co/F7ansL2Yho


  • Shared today on Twitter

    Uh, yeah, no. https://t.co/agLHFCndMf


    In work training today, and I heard a very cool case study about CSIRO and some genomics work. Me: “Is that the work @allPowerde and @lynnlangit did?!” YES! 😃


    Hey @lemon_lime – I discovered my new friend @rafabrownlie knows you from her interview! 👋😃 https://t.co/L5hXW6liXz


    Feeling grateful for my wonderful support network. It’s amazing to know that, when you’re really doubting yourself, there are folks who will set you back on the path. Thank you.


    @lizthegrey Lovely! Where do you get your tights?? I’m a big fan of @welovecolors


    @lizthegrey @welovecolors Awesome – I knew it! The only tights that have ever fit my extra tall legs.


    @glasnt At Voxxed Days Singapore, they named them after prominent figures in the industry (including one who’d recently passed away, which was a nice tribute). Just need to choose a diverse lineup of names.


  • Shared today on Twitter

    Not bad for a Monday… https://t.co/FwPzHiVXKh https://t.co/VmxMrOGDX2


    @lindamciver Constant travel to SE Asia has had its upsides, I’ll admit… 😉


    @mmastertheone Neat idea!


  • Shared today on Twitter

    Dad’s enjoying his burgeoning international culinary rep. https://t.co/jDqKMwpA0A


    RT @J4vv4D: Applied the patch, closing ticket. https://t.co/bB1vBN87pU


    Back to Singapore for the third time in 2 months! 🙃✈️ https://t.co/8esyLO9Bwx https://t.co/RSdr09rexf


    @Amys_Kapers And Hong Kong next month… 🤞


    @xtfer Wait. This is actually my fourth visit this year. You’re saying I could’ve done that?


    Dinner – “kimchi flatbread” with bacon, egg, bratwurst, and pomegranate?! Tasty but confusing. https://t.co/pGHji9mQLD https://t.co/C6AP5gkHau


    @yashints I’m out of the speaker game, my friend. 😉


  • Shared today on Twitter

    My Dad is really cool. 😃🐷🍍 https://t.co/7Jcv8LPtpF


    @minxdragon Absolutely!


    1pm: “I think I’ll learn to build an Alexa skill”

    1:27pm: *feverishly trying to construct the phonemic pronunciation of ‘Vermicious Knids’*


    If anyone else wants to get their Alexa skill to say “Vegemite” correctly, it should be:

    <phoneme alphabet=”ipa” ph=”ˈvɛ.d͡ʒəˌmaɪt”>Vegamite</phoneme>


    Thankfully, Alexa pronounces “snozzcumber” *just fine*! 🥒


    RT @awscloud: Announcing the new AWS Free Tier widget on the AWS Billing Dashboard! https://t.co/TCVJCm3jNN https://t.co/g1ejHcgulZ


    I told Dad the Internet was really excited to hear how the swineapple goes. I woke up to many texts. Ready? https://t.co/9d8sQWMQik


    Step 1: take two pineapples and hollow them out. https://t.co/o0tj3l1K46


    Step 2: take a pork tenderloin and season. https://t.co/mqPqwl8kUh


    Step 3: stuff tenderloin in pineapple. https://t.co/6T0vRL56qS


    Step 4 (and this is where it gets GENIUS): use skewers to stick the tops of the pineapples back on! 🐷🍍 https://t.co/Lc2tIyHJfT


    Step 5 (and this is where I start marvelling at the work he put into this): weave a POUND of bacon into a lattice. 😂 https://t.co/2KNDWpKK29


    Step 6: wrap bacon lattice around pineapples and place on smoker for 3 hours. 🐷🍍 https://t.co/60vMByBFie


    Step 7: puree the pineapple that was removed and baste the swineapples every hour. https://t.co/Fqg05o3oRz


    Step 8: pull the swineapples when the internal temperature hits 150 degrees. 🐷🍍 https://t.co/CxKmyeiTcJ


    He followed this up with the first animated gif he’s ever sent me. 😂 https://t.co/WCTuTWecin


    The final verdict on the swineapples? “And oh my goodness they’re fantastic. Tastes like pineapple pork bacon candy” and “If you put this on Twitter I’ll probably start trending.” 😂❤️🐷🍍 https://t.co/5CShZeGN5X


    He added: “They turned out pretty good for my first attempt.”

    “Oh yeah and getting the core out of a pineapple isn’t that easy. I probably have an hr in all the prep and another hr getting the smoker set up and going.”

    In case you want to try a swineapple yourself!


    I should also note: that 150 degrees internal temp was Fahrenheit, which works out to 65.5 degrees C.


    @Lackadazy @imdominating Oh, it gets better. My brother-in-law worked on the Solo movie, so my sis and he flew Dad out to LA last year for a screening and to meet his namesake. 😳 https://t.co/OvMlbBjqhs


    @stufromoz 😃 https://t.co/OvMlbBjqhs


    @slace I’m waiting for noted pineappleist @gilmae to weigh in.


    @minxdragon Check today’s Twitter thread. 😂


    @yow_conf He says: “Yes I just trimmed the sides off down to where it starts to roll underneath. Use the largest pineapple you can find because once it’s cored and the rind is cut off the sides can start getting thin.”


    He adds: “Use the largest pineapple you can find because once it’s cored and the rind is cut off the sides can start getting thin.”


    “My pineapples weren’t very big I’ll get the largest I can find next time. Besides bigger pineapple means more tenderloin can go inside. The problem is that Indiana isn’t exactly tropical so ya gotta take what ya can get.” ❤️


  • Shared today on Twitter

    There’s a better view outside, but it’s bloody cold out there! (Almost makes me wish I lived in Manly…) https://t.co/kpJ5JqcbB4 https://t.co/ZnkvEAr1rK


    @jonoabroad @kpfaulkner Sorry I missed you! Didn’t get back until after it finished.


    @j__st @vmbrasseur @MsSammieRose Oof. I am a Javascript dilettante to be honest! Happy to help test though.


    They call it “corn cheese,” and it’s amaaaaaazing. (It’s pretty much sweet corn topped with gooey melted cheese!) 🌽🧀 https://t.co/je8nveECDj https://t.co/DKXNVohj3h


    As a big fan of @freesewing_org, hoping one of you can help! https://t.co/kAgP75kW9I


    @j__st @vmbrasseur @MsSammieRose Done!


    @aurynn He always makes that face when I photograph some ridiculous food. 😂


    @boyter Indeed!


    @AndrewADavidson Gorgeous!


    @FourRedShoes 5….4…3…2…1…


    RT @kimgoodwin: I have had more than one male colleague sincerely ask whether a certain behavior is mansplaining. Since apparently this is…


    @boyter We had the full boneless with plain and soy garlic but only finished half! Very good.


    Fried chicken and beer. ❤️🍗🍺 https://t.co/KfQRmC0enq https://t.co/Q2N4tB10jP


    RT @jonnywaistcoat: So. Y’all remember this picture, right? It’s adorable, charing and all over the shop since it first appeared in June la…


    RT @NodeGirlsSydney: @LookaheadSearch is giving away 4 diversity tickets to people from underrepresented group to attend @campjs . They wou…