Mmmm… Chocolate-dipped pork fat. I wonder if they could make the chocolate sauce with Splenda, thus resulting in the Best. Low-Carb. Treat. Ever! (I kid, people.)
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This site features content going all the way back to 2000. The posts you’ll read reflect my views and writing style at the time. While I have gone back to clean up a few of them, I think it’s important not to sanitise too much. This site is a record of who I am and how I’ve grown. Any blog post written years ago may not reflect who I am today, nor how I would write about the same topic today.
Comments
3 responses to “Mmm… Chocolate dipped pork fat.”
That is rank. Sounds like something Nigella would eat 🙂
I dunno if she’d eat it… but she’d certainly suck on it lasciviously while tossing her hair, I bet. (Ooh, $5 says that’s the cover of her next book!)
That’s quite enough of this Nigella bashing, Kris! 🙂
Besides, I’m betting that she’s going to do something subtle–maybe licking her lips while holding two cantaloupes at chest-level?